Gluten-free

Buckwheat pancakes with cinnamon and winter tea

These buckwheat pancakes are the perfect choice for winter mornings when you want to start the day with something warm, soft and fragrant. The buckwheat flour gives them a slightly nutty flavour, the cinnamon warms them up nicely and together with the whipped cottage cheese and blackberries they make a perfectly balanced breakfast combination. Whether you make them at the weekend or at a quieter time during the week, they always bring a nice sense of slowing down and homeliness.

Gluten-free Desserts Meal prep Lightened baking Autumn Breakfast Snacks

Gluten-free breakfast bread

If you're looking for something to make your mornings and afternoons more pleasant, this carrot and apple gingerbread is a great choice. It's moist, flavourful, gluten-free and its ingredients will give you energy for even the busiest of days. Plus, you can prepare it days in advance - so in the morning, just cut a piece, add vanilla/honey flavoured cottage cheese, nut butter, fruit and you're done.

Gluten-free Desserts Up to 15 minutes Meal prep Fruit Nuts Snacks

A quick snack of yoghurt, nuts and dates

This sponge dessert in a glass is a great choice for those looking for a gluten-free treat without added sugar. The combination of soft cream cheese, creamy mascarpone and sponge cake creates a delicious and refreshing combination. Plus, you can customize it to your taste preferences and choose the ingredients you like best!

Gluten-free Desserts Up to 15 minutes Fruit Snacks

Gluten-free biscuit dessert

Gluten-free Desserts Fruit Snacks Christmas Chocolate

Vanilla cupcakes with white chocolate

Try this delicious recipe for Christmas cupcakes that combine a delicate almond base, creamy custard filling and the sweet taste of white chocolate. Each cupcake is decorated with forest fruits to add freshness and colour to the festive dessert. The cupcakes not only look beautiful on the Christmas table, but are also easy to prepare.

Gluten-free What the house gave Oatmeal Autumn Breakfast Snacks

Banana bread biscuits

This healthy banana biscuit recipe is perfect for breakfast or a snack during the day. They're packed with fibre, healthy fats and protein, so they'll give you a boost of energy and are great for pre-workout too. Plus, they're easy to customize because you can add ingredients to taste or make them into a gluten-free version.

Gluten-free Oat flakes Autumn Breakfast

Buckwheat porridge with apples

As autumn approaches, it's time to reach for a warm, nutritious breakfast that will warm up your body and give you energy for the day. This buckwheat porridge with apple, yoghurt, cinnamon and nuts is the perfect choice - easy to prepare, naturally sweet thanks to honey and packed with healthy fats and protein. What's more, it can be customised to your taste and if you'd like to save time in the morning, feel free to make it in the evening. It also tastes great when chilled and its consistency resembles pudding.

Gluten-free Summer recipes Breakfast

Granola with dried mango, dates and coconut

I like to make my granola at home because I can always combine the ingredients that I'm craving at the moment. Well now over the summer I thought why not try adding freeze-dried mango, coconut chips and dates. It's really easy to prepare and keeps crispy in the fridge for days. Plus this version has half the fat of the regular store-bought version, what's my trick? I add 1-2 egg whites to the mix.

Gluten-free Desserts Summer recipes Breakfast

Apple fritters and blackberry chia jam

Apple pancakes with cinnamon and chia jam are one of my favourite breakfasts. You can also make them in a gluten-free version and if you want, there's a quick tip in the recipe on how to make the jam in 5 minutes.

Gluten-free Desserts Breakfast

Carrot cake pancakes

Are you a carrot cake lover but don't like to bake very often? Then I have a great tip for a quick breakfast that reminds me of the original carrot cake anf on top of that has balanced macros.