healthy and balanced recipes
This cheesecake is proof that autumn desserts don't have to be heavy or over-sweetened. It combines the creaminess of a classic Basque cheesecake with the delicate flavours of pumpkin, vanilla and caramel. The result? A dessert that beautifully scents the kitchen, filling yet light, full of protein and ideal as a sweet breakfast too.
An autumn and winter dessert that scents the whole kitchen and is beautifully simple at the same time. The combination of sweet apples, fragrant cinnamon and crunchy oat-pecan crumble is simply irresistible. And when you add smooth white yoghurt and nut butter, you have the perfect comfort food to enjoy for breakfast.
A combination of a crunchy base, soft and extra fluffy vanilla cream, fragrant apples and cinnamon crumble on top. A lighter version of the popular cheesecake, perfect with coffee or as a sweet after-dinner treat.
Summer calls for simple, fresh recipes that don't take too much time but taste great and fill you up. Looking for a healthy dessert that's moist and full of flavour? This chocolate gingerbread with zucchini and summer fruits will delight you with its simplicity and texture. Sweetened just slightly, softened with kefir and topped with cherries or jam - perfect as a quick snack, breakfast with coffee or a healthy dessert for summer. And the bonus? No one will know there's zucchini in it!
Looking for a quick and elegant summer appetizer that will impress at first sight and bite? This summer plate with burrata, peaches, tomatoes and prosciutto is not only beautiful to serve, but perfectly balanced in flavour - sweet peaches, juicy tomatoes, creamy burrata, salty prosciutto, crunchy pecans and toasted baguette. Ideal as a light summer meal, an appetizer for a visitor or a stylish brunch in the garden.
Summer calls for simple, fresh recipes that don't take too much time but taste great and fill you up. This baked flake pie is the perfect choice - it smells of banana and cinnamon, has soft cottage cheese on top and strawberry puree, which you can also make with a variety of seasonal fruits. It's perfect as a nutritious breakfast, or even with coffee on the balcony, or as a quick snack for work. And best of all - it will keep for several days in the fridge, so you don't have to bake it again every day.
Light, fresh and yet filling - that's exactly what this summer salad with nectarine, juicy turkey meat and a distinctive honey-mustard dressing is. The quinoa adds complex carbohydrates, the crunchy Mixit cheeses add extra zing and protein. An ideal choice for a quick lunch or dinner that will delight the palate and conscience. Ready in minutes, without compromise!
Light, delicate and perfectly fruity! This almond galette with strawberries is the perfect dessert for spring and summer when you want something sweet but fresh at the same time. And if you have an unexpected visitor, a scoop of vanilla ice cream is sure to score!
This fluffy cheesy treat with honey, vanilla and lemon zest is the perfect recipe for a Valentine's Day breakfast or a sweet dessert any time of day. Perfect with creamy yogurt, hot fruit and nut butter to taste.
This sponge dessert in a glass is a great choice for those looking for a gluten-free treat without added sugar. The combination of soft cream cheese, creamy mascarpone and sponge cake creates a delicious and refreshing combination. Plus, you can customize it to your taste preferences and choose the ingredients you like best!