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Sweet dumplings with apricots

This recipe is the perfect choice for anyone looking for a lighter and healthier alternative to traditional dumplings. Using cottage cheese, spelt flour and buckwheat semolina, the dumplings are rich in protein and fibre. The combination of sweet apricots and cinnamon-nut sprinkles adds an incredible flavour to the dish and I believe the whole family will love this dish now through the summer.

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